Of all the items in your kitchen, baking dishes are arguably one of the trickiest things to store. Unless you have a matching set (which most of us don’t, let’s face it) they’re unlikely to nest perfectly, and even if they do, you’ll inevitably need the set underneath when dinnertime comes around.

The first step towards properly organizing the kitchen is to make sure that every item has a designated place. Whether you store them in drawers or cabinets, baking dishes should stay in the “cooking” area — or at least the dishes you use most often, anyway.

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