Chile Factory Introduces New Chili Oils

Chile Factory Introduces New Chili Oils

The Chilli Factory has released two new chili oils, The Chilli Factory Red Belly Venom and The Chilli Factory Daintree Drizzle.

Red Belly Venom is infused with one of the world’s hottest peppers, the Carolina Reaper, and is promoted as being “perfect” for adding spice to pasta, noodles or dumplings.

The Daintree Drizzle is a milder option infused with a blend of mild peppers to add “a slight peppery kick and lots of fruity flavour.” It is promoted as a “great addition” to salads and rice paper wraps.

Our chilli oils, as with all The Chilli Factory products, are manufactured in Australia using Australian grown produce.

“We have a wide range of chilli products to suit all tastes, from tamed to completely wild,” says Daniel Morgan, managing director of the chilli factory.

“At The Chilli Factory, we want to inspire Australians to be adventurous and add a spicy twist to their everyday favourites. Our new chilli oils can be used as a seasoning to add spice and flavor to dishes, as well as used for cooking as a base for stir-fries, marinades and sauces.

The Chilli Factory Daintree Drizzle Chilli Oil 150ml (RRP $15) and The Chilli Factory Red Belly Venom Chilli Oil 150ml (RRP $15) are available in independent supermarkets.

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